Productive Urban Landscapes

Research and practice around the CPUL design concept

Cover extract of one of the new titles in the Urban Agriculture Book Series (source: Springer www 2021)

Two new books in the Springer Urban Agriculture Book Series

Seven years have passed since the first publication of the Springer Urban Agriculture Book Series in October 2014. We celebrate this with two new books: Teaching and Learning in Urban Agricultural Community Contexts and Research Approaches in Urban Agriculture and Community Contexts. The books are companion volumes, edited by the same team, and both of…

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Ten-step recommendation for urban designers, planners, and local decision makers supporting development of green infrastructure with an agroecological focus (source: Katrin Bohn 2019)

Bohn and Chu publish article on food-productive green infrastructure

We are pleased to announce that, two weeks ago, the open-access article Food-productive green infrastructure: Enabling agroecological transitions from an urban design perspective by Dr. Dong Chu and Katrin Bohn was published in the Wiley journal Urban Agriculture & Regional Food Systems, edited by Prof. Sarah Lovell. The peer-reviewed article is part of the journal’s…

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Aerial view of Carthage, today a borough of Tunis (source: University of Brighton www 2021)

Supporting Carthage to become an ‘edible city’

This week, Katrin and her team at the University of Brighton began their consultancy and design research with the Tunisian City of Carthage, known to many for its rich and multi-layered history. As part of the Horizon2020 project EdiCitNet, we have joined the Carthaginian city team – consisting of local council representatives, research institutes and…

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Sandy Lane Farm in Oxfordshire is one of the farms considered in the report. (source: Nina Osswald Veg Cities www 2021)

Improving access to land for food production in Oxfordshire, GB

Mark Stein, author of the very active twitter feed @MarkSteinLancs, made us aware of a recently published research report on the ‘huge potential to convert land to horticulture’ in the County of Oxfordshire. The research by local network Good Food Oxford focuses on ‘how land might be made more accessible to promote a diverse, resilient,…

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The South East London Green Chain is being discussed in the paper by Katrin Bohn and Dong Chu. (source: Greenchain.com www 2019)

Special Issue on sustainable food planning released

Planning food system transitions is the title of an open access Special Issue in the journal Urban Agriculture & Regional Food Systems that has been released in April 2021. The Special Issue features selected papers presented at the 9th international  conference of the Sustainable Food Planning Group at AESOP (Association of European Schools of Planning)….

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Nearly 200 colleagues were nominated for this year's One Staff Brighton Awards. (source: University of Brighton 2021)

Congratulations! Andre and Katrin nominated for University of Brighton award!

We are pleased to announce that Andre Viljoen and Katrin Bohn have been nominated in the University of Brighton’s One Staff Awards for a Research & Enterprise Award in the Outstanding Research & Enterprise Impact category. Last week, in a university-wide online awards event, nearly 200 nominees were celebrated. The University of Brighton’s One Staff…

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The site is situated close to the former village of Öjendorf and borders agricultural and nature protection areas. (image: büro luchterhandt, project documentation 2021)

A new type of garden city for Hamburg-Öjendorf, Germany

Bohn&Viljoen have been appointed as productive urban landscape and urban agriculture consultants in the development process for a new urban quarter to the Northeast of Hamburg’s  city centre. Earlier in April, Katrin attended their second multi-stakeholder workshop aimed at  defining a framework plan for the quarter’s housing and landscape strategies as well as for the…

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Cover page of New York's newly released food policy plan (source: Mayoral Office of Food Policy New York City 2021)

First ever 10-Year Food Policy Plan for New York released

In the last week of March, the Urban Food Policy Institute at City University of New York (CUNY) hosted the Urban Food Policy Forum Food Forward NYC: Food Policy in New York City for the Next Decade and Steps toward Implementation. You may remember that, a few months ago, we reported on the Institute’s public…

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Sealed wild bees nest in a tree stump (source: Monika Egerer, Forschungs-Update für Gemeinschaftsgärten-Projekt März 2021)

Spiel/Feld Marzahn counts high number of plant species.

The research team behind the Wild Pollinator Project has just published the 2020 report about its work in and with 18 Berlin community gardens, including Spiel/Feld Marzahn. A scientific recording of numbers and types of plant species in the gardens was one aspect of the research aiming to better understand relationships between pollinators, pollen and…

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Bohn&Viljoen's public lectured about their urban design concept Continuous Productive Urban Landscape. (source: IAAC/B&V 2021)

Bohn&Viljoen present their work at IAAC Barcelona

The week before last, Katrin was invited to give a talk at the Institute for advanced architecture in Catalonia (IAAC) Lecture Series which, due to the Covid pandemic, happened online. In the first part of the event, Katrin reflected on the development of urban agriculture as a subject within urban design and architecture using the…

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Bohn&Viljoen developed a matrix to compare existing urban agriculture repositories some of which already contain tools. (source: André Viljoen 2020)

Finding the right tools for implementing urban agriculture

Yesterday, André Viljoen and Katrin Bohn met with an interdisciplinary group of agronomists, scientists and urban designers that is developing an online Toolbox ‘to promote knowledge sharing, networking and learning among people involved or willing to get involved with food-related initiatives’ as part of the EU-funded EdiCitNet project. The group, led by the Catalan Institute…

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Madeira Terrace's location between the sea and the city (source: Max Martin 2019)

Design a place for food growing, preparing and eating on Madeira Terrace, Brighton!

This academic year, Katrin and André are involved in the studio teaching of Year 1 architecture students at the University of Brighton, André as a design tutor and Katrin – starting last week – as a visiting lecturer and critic. For their main design project, students are being asked to design both, ‘a new space…

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Urban circularity challenges (source: Atanasova et al. (2021): Nature-based solutions and circularity in cities (book chapter, submitted))

A catalogue of technologies for nature-based solutions

At the end of January, the COST Action Circular City group met for its 6th virtual workshop. The day-long meeting – attended by 70 participants from 28 countries, including Katrin Bohn – continued work towards the ultimate aim of the project: to provide local councils and the public with ‘guidelines on the combined possibilities of…

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One of the projects presented was the first of Gotham Green's hydroponic farm in New York, USA. (source: André Viljoen 2011)

Katrin lectured in Germany on Productive Urban Landscapes

This Wednesday, Katrin gave an (online) lecture to Masters’ students of the Urban Management programme at Technische Universität (TU) of Berlin and of the Urban Planning programme at Technische Universität Cottbus. She spoke about urban agriculture linking it to the Productive Urban Landscape discourse on the one (mainly spatial) side and to the Circular City…

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Number of publications using the term 'foodscape' in the publications included in the review (2019 from January to June) (source: Vonthron S., Perrin C. and Soulard C.T., PLoS ONE 15(5): e0233218, 2020)

Productive urban landscape, foodscape, urban horticulture and the edible city

June and October 2020 saw the publication of two academic papers on urban food that reference the Continuous Productive Urban Landscape (CPUL) concept when contextualising their own work within the various definitions of food-related urban design concepts. This is of interest to us as we have followed the emergence of the urban agriculture and urban…

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