Productive Urban Landscapes

Research and practice around the CPUL design concept

Extract of the book cover of the Urban Agriculture Book Series at Springer (source: Springer www 2019)

Katrin Bohn joins editorial board of Urban Agriculture Book Series

It is an honour for Katrin to have been invited onto the editorial board of the Urban Agriculture Book Series at Springer by the editors Christine Aubry, Éric Duchemin and Joe Nasr. The Urban Agriculture Book Series at Springer is for researchers, professionals, policymakers and  practitioners working on agriculture in and near urban areas. Urban…

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Cover of the publication (source: Urban Design International www 2019)

New publication Urban Design for Food Systems out now

We are happy to share the announcement (on 7th July) of a special issue of Urban Design International on “Urban Design for Food Systems” that June Komisar and Joe Nasr guest edited. Extract from the issue’s introduction: The focus of this special issue of Urban Design International is […] the food system, recognizing that this…

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Cover of the publication Urban Food Sharing (source: Anna Davies / Sharecity www 2019)

Urban food sharing in the 21st century: Come dine with us!

Last week ended with Katrin meeting Dr. Ferne Edwards from RMIT Europe, the Royal Melbourne Institute’s European branch. Amongst the various subjects they explored was the recent (May 2019) publication Urban Food Sharing: rules, tool & networks compiling the results of SHARECITY, a European-funded research project led by Prof. Anna Davies at Trinity College Dublin,…

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The Community Kitchen on Queen's Road in Brighton (source: Brighton & Hove Food Partnership www 2019)

The Brighton & Hove Food Partnership is all about food

“For over twelve years we have been working with food to engage with people. We are at the forefront of a global movement, which aims to bring people back to the basic message that good food is a right for all, brings power and energy to everyone and is a joy to be shared.” Vic…

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Architect and food thinker Carolyn Steel refers to CPUL concept in her new article

“Food is the tissue of civilization, weaving cities and countries together. In her essay, architect and food thinker Carolyn Steel provides a powerful prompt for us to reconsider the geographic and societal interdependency of urban centers and food-providing ecosystems and to find a way to move beyond the perils of the modern industrial food complex.”…

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Andernach’s new EdiCitNet food growing site is being prepared. (image: City of Andernach 2019)

EdiCitNet working meeting in Germany’s first Edible City

EdiCitNet, the H2020 European innovation action project Katrin Bohn and André Viljoen are involved in, held a 4-day working meeting in Andernach, Germany’s first Edible City and partner in the project. Consortium members from 8 international cities as well as specialists met to present, discuss and develop ideas of how to integrate urban agriculture and…

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Lecture to students at the TU Berlin, Germany

Katrin Bohn held a lecture for Master’s students at the Technical University of Berlin’s Institute of Landscape Achitecture and Environmental Planning (ILAUP) in Germany. The lecture was part of the Institute’s “Theory & Practice” lecture series for students of the University’s international Master’s in Urban Design and organised by its Department Landscape Architecture . Open…

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INVITE: First “Stammtisch” of the Food Policy Council Berlin, Germany

Please come to the “Stammtisch [Regulars’ Table]” of the Ernährungsrat Berlin [Food Policy Council Berlin] on Tuesday 23rd April from 6 pm at Vagabund Brauerei (Antwerpener Straße 3). Once per month, Berlin’s food policy activists meet in one of Berlin’s micro breweries for an informal gathering and exchange. If you don’t fancy a hand-brewed craft…

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Building-integrated agriculture, from the AESOP group’s website (source: AESOP SFPG www 2019)

INVITE: Call for papers for AESOP Sustainable Food Planning conference

The deadline for the call for papers for the 9th AESOP – Sustainable Food Planning Group conference, titled Agroecological transitions confronting climate breakdown: Food planning for the post-carbon city, has been extended to the 22nd of April. The conference will take place on the 7th and 8th of November 2019 and offer side events on…

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Berlin isst so. Unsere Ernährungsstrategie. A word play on 'Berlin is like this. [Berlin ist so.]' and 'Berlin eats like this. [Berlin isst so.] [source: SenJVA www 2019]

A food strategy for Berlin

Yesterday, the Berlin Senate Department for Justice and Consumer Protection presented its draft Food Strategy for Berlin to an interested audience in a public event titled Entwicklung einer zukunftsfähigen Berliner Ernährungsstrategie [Development of a sustainable food strategy for Berlin]. Organised by the Senate Department, the morning of the day-long event was dedicated to a series…

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Four aspects of the urban metabolism will be linked in COST Action Circular City: water, food, resource recovery and the built environment. (source: COST Action Circular City www 2019)

COST Action Circular City committee and working meeting in Vienna

Last week, Katrin Bohn took part in the 2nd management committee meeting and working group workshops of the COST Action Circular City. The event was held at BOKU University Vienna who’s Dr. Günter Langergraber chairs this network. From the 38 participating countries, 36 countries were present at the meeting which laid the platform and plans…

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Four different organic sprouting seeds – mustard, red clover, alfalfa, cress and – are tested for an installation. (source: Katrin Bohn 2008)

INVITE: Vitamins out of the jar in Berlin, Germany

Please do come along to a new event of the hands-on event series Preserving, Exchanging, Tasting organised and run by LebensMittelPunkt Spandau in cooperation with KlimaWerkstatt Spandau and Zentrum für Kulturforschung. This time, the group will look at sprouts and germlings and how they can help people to get through the winter with self-grown produce….

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One of many urban agriculture vending machines found in Nerima City, used by urban farmers for selling produce to local residents. They indicate how within Tokyo, culture and infrastructure are well positioned to accommodate an expansion of the local distribution networks required to enable extensive areas of productive landscape. (source: Bohn&Viljoen 2018)

Productive green zones in Tokyo, Japan

Last week, André Viljoen returned from his first working visit to Japan where he acts as a consultant to Nerima City on invitation by the City’s Mayor. André writes: ‘Tokyo was a revelation. During the 8-days of field work, most of my time was spent visiting an impressive and largely unknown, in the Anglo Saxon…

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The event will be moderated by Agnes Duda and Corinna Vosse as part of Zusammen.Wachsen.Lassen, funded by Germany's national climate protection initiative (NKI). (source: Corinna Vosse)

INVITE: Preserving, Exchanging, Tasting on Tuesday 13th November

Since more than a year, LebensMittelPunkt Spandau is running free events for participants to engage in prossessing locally harvested food. The project invites all that are interested to their event Making Chutney. Details: Tuesday 13th November, 5pm – 7pm, Gartenarbeitsschule Borkzeile, Borkzeile 34, Spandau, Berlin. Please do come along! Here the invitation in German: Herzlichste…

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The Action already includes representatives from 38 countries. (source: COST Action “Circular City” www 2019)

COST Action Circular City kicks off successfully in Brussels!

We are pleased to announce that the COST Action network was formally started on 22 October 2018 in Brussels with the first management committee meeting! Fully titled COST Action 17133 Implementing nature-based solutions for creating a resourceful city, our network was welcomed by Carmensita Maimban and Mickael Pero from COST Europe who gave an introduction…

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