Productive Urban Landscapes

Research and practice around the CPUL design concept

A group discussions on finding space for urban agriculture (source: Bohn&Viljoen www 2020)

“Mapping the Edible City” showcases the diversity of urban food mapping.

Our conference panel Mapping the Edible City: Making visible communities and food spaces in the city was held successfully at last week’s Anthropology and Geography: Dialogues Past, Present and Future (online) conference. Co-convenors Ferne Edwards, Katrin Bohn and Andre Viljoen welcomed a perfectly diverse range of contributions to the virtual stage, all reflecting on aims,…

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Explaining the components of the EdiCitNetToolbox (source: Katrin Bohn 2020)

First presentation of an online toolbox for edible cities

Last week saw the first webinar about the EdiCitnet Toolbox web interface, one of two pillars of the EdiCitNet Toolbox, an online platform aimed ‘to promote knowledge sharing, networking and learning among people involved or willing to get involved with food-related initiatives’. The development of the toolbox is being led by the Catalan Institute for…

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A dedicated website follows the project process and informs about its results. (source: Kantine Zukunft www 2020)

INVITE: Kantine Zukunft Berlin presents its work

This coming Wednesday 26th August 2020, at 12 noon, there will be a public press conference to present Kantine Zukunft [Future Canteen], the flagship project of Berlin’s Senatsverwaltung für Justiz, Verbraucherschutz und Antidiskriminierung [Senate Department for Justice, Consumer Protection and Anti-Discrimination]. The event will happen at Kantine Zukunft’s new work space at Markthalle 9 [Market…

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There is a need to integrate the ‘urban’ and the ‘spatial’ sides of the food system into future urban and regional planning. (source: Katrin Bohn and Dong Chu 2019)

Katrin Bohn co-edits Special Issue on urban food planning for Wiley journal

The course is now set for a Special Issue in the journal Urban Agriculture & Regional Food Systems published by Wiley and edited by Sarah Lovell on behalf of the American Society of Agronomy and the Crop Science Society of America. The Special Issue will feature selected papers presented at last year’s international 9th AESOP…

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The deceptively simple four-box decision-making framework developed by the RSA and discussed in relation to food (source: Sustain webinar 2020)

Making sense of it: Tools for developing food strategies

Last week, Andre Viljoen participated in the webinar Making sense of it: What’s happened and what next? about tools for developing food strategies following on from the Covid-19 pandemic. The webinar was hosted by two UK organisations, SUSTAIN The alliance for better food and farming and the Royal Society for the Encouragement of Arts, Manufactures…

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Four aspects of the urban metabolism will be linked in COST Action Circular City: water, food, resource recovery and the built environment. (source: COST Action Circular City 2019)

First virtual meeting of COST Action Circular City

On Monday 29th June, COST Action Circular City held its first virtual workshop with 60 people from 29 countries participating. The day-long meeting was dedicated to starting the joint development of a Catalogue of Technologies for providing/recovering resources through nature-based solutions (NBS). Aim of the catalogue is to support efforts by municipalities and initiatives to…

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Video still from "A European Green Deal: Striving to be the first climate-neutral continent" (source: European Commission www 2020)

Shaping the European Green Deal call

Katrin Bohn has contributed to the shaping of Area 7 Restoring biodiversity and ecosystem services for the European Green Deal call. The prominence of “food” as a subject of the call and hence of the European Green Deal is a major achievement. Both, the recently adopted Farm to Fork Strategy and the EU Biodiversity Strategy…

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E-book cover of Innovative Practices in Portugal: From production to sustainable consumption (source: Delgado, C. (ed) 2020)

Innovative food practices in Portugal

Urban planner and architect Cecília Delgado from Universidade NOVA de Lisboa, Portugal, made us aware of her latest publication, the e-book Innovative Practices in Portugal: From production to sustainable consumption [Alimentar boas práticas: da produção ao consumo sustentável]. This is what Cecília says: ‘The e-book, published in Portuguese March 2020, compiles 46 current initiatives that…

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Food production, logistics and marketing near Castrop-Rauxel in the Ruhrgebiet (source: Ulrich Häpke 2020)

Urban agriculture as green infrastructure element in the Ruhrgebiet, Germany

Spatial planner Ulrich Häpke made us aware of an article he recently published in sub\urban, the German journal for critical urban research. His article, Urbane Landwirtschaft im Ruhrgebiet: Verdrängung und kreative Resistenz [Urban agriculture in the Ruhr region: Displacement and creative resistance], explores the changes to agricultural practices and spaces within the Ruhrgebiet due to…

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A resilient food system will be distributed and evenly spread, so that, if shocks occur, small amounts of food from many produces can be sent to places in need. The Kato Farm in Nerima City, Tokyo, is a good example of how this resilient urban landscape may look and how it can be used. Socially embedded food systems working as part of a larger network, like this one, have much to offer as we rethink post Covid 19 and in the midst of climate change adaptation and mitigation. (image: Bohn&Viljoen 2019)

Thoughts on Covid-19, food and urban design

One month into the Covid19 lockdown It is now a month since the UK went into lockdown as a result of the Coronavirus pandemic. Germany started a short while earlier and is now experimenting with a targeted relaxation of some measures. Nevertheless, we are all still socially isolating and no longer travelling, working patterns have…

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Extract of the flyer advertising the seed exchange at Allmende-Kontor (source: Allmende-Kontor 2020)

INVITE: Resistance with distance! Seed exchange and joint film this Friday

Urban gardeners in Germany embrace new opportunities to allow the gardening seasion to start during the current corona pandemic. Please feel free to join them this Friday 17th April 2020 for two events: At 7pm, the “joint film watching” of O´pflanzt is – 6 Jahre Gemeinschaftsgarten happens on Zoom using these entry details: Meeting-ID: 734…

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The 'Trames Vertes', a mosaic connecting green spaces in Bobo-Dioulasso, Burkina Faso, based on the CPUL concept (source: Hamidou Baguian Municipality of Bobo-Dioulasso 2013)

Food for Cities group: Conversations about Covid 19

It is impossible not to think about the influence the coronavirus pandemic has and could have on food systems and the relationships between urban and rural areas. A great deal of proactive, critical and inspiring discussion is underway between academics, practitioners, policymakers and activists worldwide. It reflects the urgency to fight against food insecurity and…

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The Werkstatt of Haus der Statistik on Karl-Marx-Allee in Berlin (source: Haus der Statistik www 2020)

INVITE: Food and Logistic in the House of Statistic in Berlin

The association ZUsammenKUNFT Berlin eG invites to its 7th Thematic Evening on Thursday 12th March from 6 – 8pm in the Werkstatt Haus der Statistik, Karl-Marx-Allee 1 in Berlin. The 7th Thematic Evening is dedicated to the theme Food and Logistic in the House of Statistic. Background for the event is that the House of…

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The journal Blue-Green Systems published a special issue including papers of this COST Action group. (source: Blue-Green Systems www 2019)

COST Action Circular City convenes in Istanbul

Last week, the European members of COST Action 17133 Circular City: Implementing nature-based solutions for creating a resourceful city met at Aydin University in Istanbul, Turkey, for their 3rd Annual General Meeting. The network of European researchers has grown again, now comprising not only representatives from all (!) 39 COST countries but also international observers…

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Professor Uma Kothari, chair of the conference, introduces the theme of this year’s event. (source: RGS www 2020)

Joint abstract accepted for the Annual International RGS Conference

It is our pleasure to announce that our joint abstract, submitted to the Annual International Conference organised by the Royal Geographical Society (RGS) with IBG under the theme Borders, borderlands and bordering has been accepted. Our joint paper by Ferne Edwards (RMIT), Katrin Bohn (UoB) and André Viljoen (UoB) is part of the panel Food…

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