Productive Urban Landscapes

Research and practice around the CPUL design concept

Since 2009, (some of) the buildings and airfield of decomissioned Tempelhof Airport are being used for public events and as outdoor space. (source: Transformation Haus und Feld www 2021)

New initiative to support a LebensMittelPunkt at Tempelhof, Berlin

On the 12th of May, newly founded initiative Transformation Haus und Feld (TH&F) invited interested Berliners to its (online) kick-off meeting aimed at continuing civic efforts for a LebensMittelPunkt at the German capital’s decommissioned inner-city airport. The concept LebensMittelPunkt has been introduced to the City of Berlin in 2016 by the AG Stadt & Ernährung…

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In her project Sea-Meat Seeweed, artist Hanan Alkouh produced meat from seaweed. The project was shown at Food Revolution 5.0 where Bohn&Viljoen exhibited The Edible Terrace. (source: Tom Mannion www 2016)

Should we stop producing meat?

Last Thursday, Katrin Bohn joined Prof. Lisa Jack from the University of Portsmouth in an expert panel discussion chaired by Dr. Neale Davies, Liverpool John Moores University, as part of the one-day (online) event The Future of Food hosted by Clean Growth UK. The panel of experts examined with the audience whether we should stop…

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One of Markthalle Neun's entrances (on Eisenbahnstraße 42/43) during Covid-19 (source: Markthalle 9Neun www 2020)

INVITE: Markthalle Neun Berlin: We are open! For everything.

Adapted in its organisation to Berlin’s re-tightened Covid-19 regulations, Markthalle Neun invites to an Open Sunday this coming Sunday 20th December from 1 to 7 pm. Markthalle Neun is one of the few remaining original 19th-century market halls in the German capital having reopened in 2011 after many years of local campaigning and negotiating its…

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Because of the Covid-19-related impossibility to hold open elections, the election of the new board of representatives for Ernährungsrat Berlin had to be postponed. (source: Ernährungsrat Berlin 2020)

LebensMittelPunkte among topics of the plenary assembly of Ernährungsrat Berlin

More than 50 people participated in the plenary assembly of the Ernährungsrat Berlin [Berlin Food Policy Council] which was held online on the 28th of October 2020. Whilst the planned election of the new board of representatives could not happen within this online format, there were many points to discuss. Most importantly, the imminent action…

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One of many urban agriculture vending machines found in Nerima City, used by urban farmers for selling produce to local residents. They indicate how within Tokyo, culture and infrastructure are well positioned to accommodate an expansion of the local distribution networks required to enable extensive areas of productive landscape. (source: Bohn&Viljoen 2018)

Productive green zones in Tokyo, Japan

Last week, André Viljoen returned from his first working visit to Japan where he acts as a consultant to Nerima City on invitation by the City’s Mayor. André writes: ‘Tokyo was a revelation. During the 8-days of field work, most of my time was spent visiting an impressive and largely unknown, in the Anglo Saxon…

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The event will be moderated by Agnes Duda and Corinna Vosse as part of Zusammen.Wachsen.Lassen, funded by Germany's national climate protection initiative (NKI). (source: Corinna Vosse)

INVITE: Preserving, Exchanging, Tasting on Tuesday 13th November

Since more than a year, LebensMittelPunkt Spandau is running free events for participants to engage in prossessing locally harvested food. The project invites all that are interested to their event Making Chutney. Details: Tuesday 13th November, 5pm – 7pm, Gartenarbeitsschule Borkzeile, Borkzeile 34, Spandau, Berlin. Please do come along! Here the invitation in German: Herzlichste…

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