Useful articles & ERimNN Publications

This theoretical article considers the concept of Youth in Food Systems

Glover, D., Sumberg, J., 2020. Youth and Food Systems Transformation. Frontiers in Sustainable Food Systems.. doi:10.3389/fsufs.2020.00101

https://www.frontiersin.org/articles/10.3389/fsufs.2020.00101/full

BSMS Medical student success

Rikki Winchester

This article considers the role of olfaction in the early detection of Alzheimers Disease

Winchester, R.L., Martyn, K. Could Early Identification of Changes in Olfactory Function Be an Indicator of Preclinical Neurodegenerative Disease? A Systematic Review. Neurol Ther (2020). https://doi.org/10.1007/s40120-020-00199-z

Sanjay Noonan

In Sanjay’s review he considers the role of supplementary probiotics

Noonan, S., Zaveri, M., Macaninch, E., Martyn, K., 2020. Food & mood: a review of supplementary prebiotic and probiotic interventions in the treatment of anxiety and depression in adults. BMJ Nutrition, Prevention & Health.. doi:10.1136/bmjnph-2019-000053