A Brighton scientist who helped develop anti-ageing compounds based on those found in red wine and chocolate is to explain how close we are to alleviating and preventing old age degenerative diseases.
Professor Lizzy Ostler, the University of Brighton’s Professor of Chemical Biology in our school, and a member of the University of Brighton’s Centre for Stress and Age-Related Disease, is giving her inaugural lecture on 20 March.
University can be an amazing experience, living in a new city meeting new people and getting involved with activities you never pictured yourself doing can be life-changing.
However, once all the excitement of the first couple weeks wears off, you’re going to realise that most people are there for the degree at the end of the tunnel. With the Christmas break over and first semesters exams looming, I figured the best topic I could write about are my top 5 study tips!
University of Brighton scientists and partners in Vietnam have made a breakthrough in the delivery of a disease-fighting constituent of the spice turmeric.
Curcumin, extracted from turmeric, has anti-oxidant and anti-inflammatory activities and has been used for the prevention and treatment of cancer, diabetes, neurodegeneration and cardiovascular disease; all diseases linked to ageing. The problem has been finding an effective way of delivering curcumin – but now scientists believe they have found a process that does. Read More →
The university’s School of Pharmacy and Biomolecular Science (PABS) has received a Silver Award from Advance HE’s highly-regarded SWAN Charter, which promotes gender equality in the representation, progression and success of staff and students in Higher Education.
The Silver Award was granted in recognition of actions implemented to advance careers of women in science over the past few years. Read More →
It consists of a dual-screen display that generates real-time digital ‘lifeforms’ from interactions and local data. The design evolves as the data shifts, with the ‘lifeforms’ changing shape and movement. Read More →
University of Brighton scientists have discovered a more environmentally-friendly way of preventing man-made toxins from leaching into the water system – using living organisms.
Polychlorinated biphenyls (PCBs), now banned by most countries including the UK (1981), are still posing serious health risks and are suspected of causing the death of a new-born orca which made headlines around the world earlier this year when its mother Tahlequah carried the dead calf for 17 days.